Quality and tradition for a perfect Espresso every time
The My Mokador capsule system is specially designed to give you the experience of a high-quality Italian espresso, with the practicality of a machine for use at home. Thanks to the wide variety of products available in My Mokador capsules, you can choose the coffee or drink that you like best, at any time of day.
AROMA TOP
A classic coffee blend with a velvety, aromatic flavour. Made from a harmonious balance between Coffea Arabica and Coffea Robusta, selected by Mokador from the finest varieties.
In the cup the texture is regular with a hazelnut colored froth. The flavour is well-rounded, with a decent body and a hint of acidity deriving from the fine varieties of Arabica contained in this product. The rich aroma offers floral notes and hints of cocoa.
Sensory notes of: DRIED APRICOTS and DARK CHOCOLATE.
A coffee blend with a full-bodied flavour. Made from strong-flavoured, syrupy varieties of Coffea Arabica and Coffea Robusta.
In the cup it has a dense texture and a dark, "monk's robe" colour. It is a coffee with a lively, vivacious personality. It has a highly structured body. The aroma has an intense roasted fragrance.
100% Arabica coffee blend, IT BIO 014 certified organic, roasted, ground and measured into capsules. This espresso is pleasantly delicate, with a perfect, velvety-textured cream with a hazelnut colour.
The aroma is rich in fragrant notes of fresh fruit, dried fruit and cocoa. It also has a good body and a soft, pleasant acidity.
A coffee blend with a strong, decisive flavour and an intense roasted aroma. Made from the finest varieties of Coffea Robusta coming from the best plantations in India and Africa. In the cup, it has a dense texture, a dark colour and long-lasting creaminess.
It is a coffee with a strong personality, and a pleasantly bitter flavour. It has a highly structured body, with a strong, pleasantly syrupy flavour. The aroma has an intense roasted fragrance.
A coffee blend with a soft, fragrant flavour. Made from a harmonious balance between Coffea Arabica and Coffea Robusta, selected by Mokador from the finest varieties. The product is ideal for those who want to enjoy a longer coffee than the classic espresso. In the cup, it has a smooth texture and a pale hazelnut colour.
The flavour is well-rounded, with a light body and a note of acidity deriving from the fine varieties of Arabica contained in this product. The rich aroma offers floral notes and hints of cocoa.
A coffee blend with a light, aromatic flavour. It is made from the finest varieties of Arabica and Robusta, decaffeinated using the traditional method, which leaves the aromas of the coffee intact, guaranteeing absolutely no foreign substances and a caffeine level below 0.1%.
It has a dense, smooth texture and a hazelnut coloured cream. Delicate acidity. Pleasantly full-bodied. The aroma is perfectly in line with a classic espresso coffee, fragrant and intense.
This is a herbal tea that is also delicious cold, rich in vitamins. With the fragrance of rosehip and the spicy aromas of elderberry and orange, this fruits of the forest tea has a clear, pleasant flavour.
Ceylon tea is characterised by a long-lasting, intense aromatic flavour and an amber colour. Ideal for breakfast, and perfect with lemon or milk, thanks to its strong flavour.
A drink with a full-bodied flavour, enriched with gianduia. A rich combination, with a delicious flavour and aroma featuring notes of coffee, harmoniously combined with cocoa.
This is a delicious, toffee flavoured drink with intense notes of caramel and a rich, creamy taste. Ideal at any time of day, it will satisfy anyone who wants to indulge in a moment of sweetness.